Hefeweizen German Style Wheat Ale Beer

Hefeweizen is a German-style wheat ale that is known for its hazy appearance, creamy mouthfeel, and characteristic flavors of banana and clove. It is a top-fermented beer that is brewed using a large proportion of malted wheat, which contributes to its unique qualities.

Hefeweizens are typically unfiltered, meaning they retain yeast sediment to enhance the flavor complexity and give the beer its cloudy appearance. The yeast used in fermentation produces fruity and spicy notes, with banana and clove being the most prominent. Some variations of Hefeweizen may also have hints of bubblegum, citrus, or other spices.

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