1924 Double Black Red Wine Blend
The 1924 Double Black Red Wine Blend is a rich and flavorful wine that pays homage to the family’s first vineyard planted in 1924 during Prohibition. It is a blend of different grape varieties, such as Shiraz/Syrah, Merlot, Cabernet Sauvignon, Zinfandel, and Petite Sirah.
This wine is known for its aromas of blackberry preserves, cocoa, raspberry, caramel, and other dark fruit flavors. It has a concentrated and dense profile, with a juicy core of blackberry and fig flavors. The 1924 Double Black Red Wine Blend is often praised for its rich and complex character.
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