Wyoming Bourbon Whiskey

Wyoming Bourbon Whiskey is a type of bourbon produced by Wyoming Whiskey, a distillery located in Kirby, Wyoming. Wyoming Bourbon Whiskey is made using a traditional wheated bourbon mashbill, which typically consists of at least 51% corn, along with wheat and malted barley. The specific ratios of the mashbill may vary.

Wyoming Bourbon Whiskey is described as having a light to medium body with a crisp flavor and a smooth lingering finish. The taste characteristics may include notes of grains, oak, caramel, vanilla, and spices.

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